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南京盐水鸭:一口咬下金陵千年的鲜香
在南京,流传着这样一句话:“没有一只鸭子能活着游出南京。” 南京人对鸭子的热爱,早已融入了这座城市的血脉之中。无论是街头巷尾的卤菜店,还是热闹繁华的菜市场,随处可见鸭子的身影。烤鸭、板鸭、盐水鸭、鸭血粉丝汤…… 鸭子的各种吃法,构成了南京独特的美食文化。
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