The BioXplorer 100 has been improved for aerobic fermentation and optimal growth. The highly configurable system enables more in-depth process knowledge and extensive data, thereby allowing users ...

Optical density values were maintained around 80 and viability at 88% at 72 hours elapsed fermentation time. Culture broth pH was well maintained at 5.0. We cultured yeast in an aerobic ...

The process was named fermentation, from the Latin word fervere, which means "to boil." The name came from the observation that mixtures of crushed grapes kept in large vessels produced bubbles ...

One where the populations of LAB were replaced by aerobic bacteria, whereas the other pattern revealed the dominance of LAB ...

Improving the aerobic stability of silages with microbial and chemical additives Understanding how additives affect the microbiome of silages during fermentation and aerobic spoilage The use of ...

Unlike aerobic respiration ... the process of anaerobic respiration is called fermentation. Ethanol, a type of alcohol, and carbon dioxide are produced during this process. The word equation ...