and aflatoxins. These substances, known as carcinogens, can damage cellular DNA and consequently increase the threat of cancer. So, what food items should we avoid? Related Reading: Discover how ...

“We need a holistic, comprehensive approach” to tackling aflatoxins, says Amare Ayalew. Aflatoxicity is just one of the foodborne illnesses, such as salmonella infection, that ...

Aflatoxins have also been shown to be genotoxic, meaning they can damage DNA and cause cancer in animal species.” ...