you can find agar agar in the ultimate Cantonese comfort food, almond Jell-O and fruit cocktail. It can also be found closer ...

When making dense fruit cakes such as a Christmas cake, the batter needs to be heavy enough for the dried fruit and nuts to be suspended in it; if it's too thin the fruit will sink to the bottom.

For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...

use it to make Chinese Bakery-Style Mixed Fruit Birthday Cake. This recipe for Chinese Almond Jelly is a classic dim sum dessert featuring almond-flavored jelly set with agar, served with fruit ...

Olive Oil gives not only gives this fruit cake an incredible tenderness and moistness (no more dry horrid fruit cake!) but it also lends a gorgeous fruity herbaceous flavour that lifts a “plain ...

The trick to getting a sponge cake to rise is to mix the wet ingredients ... is used to make sponge cakes such as the Victoria sponges and fruit cakes. Whisked sponges contain no butter, and ...

The cases all pointed to the same suspect: agar. Agar is and has been a staple of microbiology labs for a century. “We buy it in bulk. We buy kilograms at a time,” Protacio told me.

Dr. Joshua C. Agar is an Assistant Professor in the Department of Mechanical Engineering and Mechanics at Drexel University. Prior to Drexel, Joshua was an Assistant Professor in the Department of ...

The Whole Foods Market Trends Council – a collective of more than 50 Whole Foods Market team members ranging from foragers ...

MacConkey agar is commonly used to differentiate between the Enterobacteriaceae. Growth on MacConkey Agar with lactose fermentation Growth on MacConkey Agar without lactose fermentation ...

This is in contrast to Streptococcus species, whose growth is selected against by this high salt agar (plate on the right in the picture below). The differential ingredient in MSA is the sugar ...

For birthdays, congratulations, condolences, or just because, these gifts are overflowing with fresh fruit, nuts, chocolates, and award-winning wines. Rochelle Bilow is a commerce editor ...