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I Dry-Aged a Steak in Anchovy Paste – You Won’t Believe the Taste!Aging steak in anchovies—was it genius or a huge mistake? Most people wouldn’t think of using fish to enhance beef, but I ...
If using a stick blender, put the anchovies into a bowl with the garlic and lemon juice and blitz to a paste. Still blitzing, gradually pour in a third of the oil, and when that’s absorbed ...
This Korean soybean paste stew recipe pairs doenjang, a Korean fermented soybean paste, along with ribeye steak and ...
Cook gently until the anchovies have melted into a paste. Add the chilli flakes and mix well. Reduce the heat to low until the pasta is ready. When the pasta is two minutes away from being ready ...
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