Begin by adding a tablespoon of oil to a medium saucepan with a tight-fitting lid, and heating it over medium-high. Once the ...

Put the rice in a fine mesh strainer and run cold water over it until the water runs clear. Set aside. Heat the oil in a saucepan over a medium heat, add the onion and garlic and fry for 2 minutes.

And for a dish without tortillas like the One Pan Mexican Chicken and Rice, this easy to make Cornbread Recipe Without ...

This cheesy One Pan Mexican Chicken and Rice is the perfect dinner recipe for busy nights. You just toss everything in a casserole dish and let the flavors meld together while it bakes. Delish!