A simple dish of potatoes, onions, and herbs was common. Typically it did not include cheese, as this one does. But a ...

Preheat the oven to 170C/150C Fan/Gas 3. Remove the top and bottom of the onion, peel and finely slice it. Remove the skin from the garlic and slice. Put the double cream, onion, garlic and plenty ...

Baked sweet potato slices are a side dish you can make ... If you lay the slices on a sheet-pan and drizzle oil over the top the slices won’t be evenly coated. Sprinkling the spice mix over ...

These Baked Sweet Potato Slices with brown sugar make the perfect ... in a 9×13 baking dish lined with parchment paper. Step ...

You say poh-tay-toe, I say poh-tah-toe… casserole? Yes! Martha Stewart has reimagined the beloved root vegetable in the form ...

Top baked potatoes with butter ... transfer to a small rimmed baking sheet lined with foil; let cool 5 minutes. Cut a lengthwise slit down center of each potato about three-fourths of the way ...

Luckily, you can get the “perfect” baked potato in just minutes using one foodie’s top tip to make them faster, as well as getting the texture right, every time. Writer Becca Hayes shared ...

Air fryers are more energy-efficient than ovens and baked potatoes cook ... tomato and jalapeño slices, split the potato and spoon the cheese mixture on top. For the smashed avocado topping ...

Slice the potatoes thinly ... for about 50-60 minutes until the potatoes are tender. Remove the foil 15-20 minutes before the end of cooking to colour the top. Test the potatoes by piercing ...