When you think McRib, you naturally might assume that the meat involved is pork rib, but you'd be mistaken. Yes, it's pork, ...
What To Serve With Smoked Pork Shoulder Roast. Now for me, the question of what sides we want for dinner is almost as ba ...
Food Network chef and host Sunny Anderson adds one delicious element to her pulled pork recipe that you may not have thought ...
Refrigerate the pork shoulder uncovered. Bring to room temperature before you put it on the grill. Soak the wood chips in water for about 30 minutes; set aside. Prepare a gas-powered barbecue for ...
Whisk in the oil and vinegar then rub all over the pork. Chill overnight or for up to 24 hours. When your coal is hot place chops onto the hot part of the grill. Seal off for 2 minutes each side ...
Tuesday is a happy day for fast-food barbecue lovers — McDonald’s popular McRib sandwich is back on the menu after its ...
Mac and cheese, left, beef brisket plate, the pulled Vietnamese spiced pork sandwich, Afghani lamb shoulder plate, and the ribs plate are pictured at Expat in St. Louis. Expat BBQ wants to tell ...
Normally you want to braise a pork shoulder—but we’re making a case for throwing it on the grill, with a hell of a spice rub. Barbecue god Aaron Franklin and his team came up with the recipe ...