Cut the mushrooms in halves or quarters, depending on the size. Rinse the oxtail thoroughly then drain it in a colander. Bring a large pot of water to the boil, add the oxtail and beef tendon (if ...
Chinese beef tendon is a popular ingredient in Chinese cuisine made from tough ... Vegetarian version: Replace the beef with mushrooms, bean curd, or tofu for a vegetarian dish. Instant Pot version: ...