We asked F&W Best New Chefs how they make their popcorn at home. From a foolproof popping method to the ultimate seasoning, ...

but we think this one returns the least number of unpopped kernels and the best flavour. The crunchy caramel-coated popcorn will keep for a day or two in an airtight container. Add the oil to a ...

If vegetable oil isn’t desired ... properly This article originally appeared on USA TODAY: How to make the best homemade ...

While many popcorn recipes call for olive, coconut, or another form of oil, there's another ingredient you can use instead for superior flavor. Ghee, which is a type of clarified butter created ...