I don't know if you can see, but there is some pigs behind me, and they are of this special breed called the black Iberian pigs. During their life, they feed mostly on acorns, which are very ...

with a menu including savory slices of ham imported from the Iberian peninsula, Spanish cheeses, and the coco con seta—a phenomenal mushroom flatbread with black truffle, pickled red onion ...

In addition to fascinating cheeses like Idiazábal (a firm, raw sheep’s milk cheese) and jamón ibérico (cured leg of Black Iberian pigs), you get funky mustards, sweet spreads or honeys and ...