Set a plate by the stove. Heat a small (about 6 inches) seasoned omelette pan or non-stick skillet over medium-high heat. 2. When the pan is warm, add the butter (it should sizzle gently). Swirl the ...
Mix this well and cook an omelette on a pan. 3. Once its cooked from one side, flip it carefully and bake it from the other side. Till it cooks, take two pieces of bread and toast it in some butter. 4 ...