Breaded pork comes with a sauce made from tomato ketchup ... Season the flour well with salt and pepper. Coat each steak by first dipping into the flour, then the egg and finally the breadcrumbs.

When making tonkatsu, the pork is usually sprinkled with salt and pepper before being breaded. Yet, when the prepared tonkatsu is left to sit for some time this way, the salt draws out the water ...

Read more: The 13 Best Steaks For Grilling A standard ... and whether you're making stuffed or crispy breaded pork chops. Thick pork chops and stuffed or breaded chops take around two to four ...

pork rinds. In our chicken-fried steak recipe from developer Keith Kamikawa, the steaks are "breaded" in cornmeal, thus ...