There are many challenging aspects to smoking brisket, but the type of wood shouldn't be one of them. An expert sheds light ...

The butcher will cut a brisket to your specifications. Oven: The smoker is the ideal cooking process, however the bbq brisket ...

there are several methods to cook a delicious brisket. Smoking brisket takes much longer than cooking in it in the oven, but the juicy flavor is unmatched. Cooking brisket in the oven saves time ...

We’re talking hours to get it to perfection Brisket can be smoked, roasted, braised, or even boiled. But however you cook it, ...

If you want the best end result when cooking brisket, you need to trim it just right. We've got the tips you need from ...

(We call this the poor man’s sous-vide at Mission Chinese Food.) You’ve successfully slow-cooked brisket in its own juices. Save the juices for the next step; they are very precious.

Boil the honey, ale and thyme to a syrup. Heat a grill pan until smoking. Brush the gammon with oil and cook on the grill pan until seared on both sides. When cooked through brush with some of the ...