Another vegetable that's in season this time of year and popular in many fall and holiday recipes is cauliflower. People enjoy it in cauliflower soup, cauliflower casserole, cauliflower rice or ...

Romanesco is a variety of green cauliflower with pointed, lime-green curds. It is more delicate than the standard cauliflower, and cooks more quickly. You may also find orange or purple ...

Preheat the oven to 190C/170C Fan/Gas 5. Wash the cauliflower thoroughly and place in a large saucepan of salted water. Bring to the boil and cook for 3–5 minutes, until the cauliflower is ...

Get all the basics on how to grow cauliflower, including planting, sunlight, watering, and more. Some gardeners find cauliflower challenging to grow because it requires a lot of maintenance.

This time I swapped the apples for hearty cauliflower and sweet dates. Technique Tip: To make meal prep even easier, look for the prepared bags of cauliflower florets at the supermarket.

World Vegan Day, celebrated on Nov. 1, marks the 50th anniversary of The Vegan Society's founding as the first vegan charity.

1 cup plain whole-milk yogurt, divided 3 pounds bone-in, skin-on chicken thighs OR chicken leg quarters, trimmed and patted dry 2-pound head cauliflower, trimmed and cut into 1-inch florets In a ...

Cook for 3-5 minutes. Add the cauliflower and potatoes and a further 125ml water, cover and cook on a medium heat for 10-15 minutes stirring occasionally. Remove the lid and cook for a further ...

It can be hard to pick vegetables manually, but this 31cm knife can make a real difference, helping you harvest thick-stemmed vegetables such as cabbage, broccoli and cauliflower. It comes with a ...

The recipes span pasta and salad, sandwiches, curry, a “sushi” bowl and more, from the hearty to the light, with sides and desserts covered here too. The buffalo cauliflower salad introduced me to a ...