When the first McDonald’s crossed international borders (to Richmond, Canada in 1967), the U.S. was the world’s reigning superpower,” writes Clarissa Wei. “Today, America is no longer the ...

Have you ever had Chinese century eggs before? In this blog post, we'll explore a traditional century egg recipe and everything about century eggs. Read on! Before we dive into the recipes, let's gain ...

The appearance of the century egg might put some first-timers off. The yolk has a creamy consistency and is dark green in ...

From a saucy carbonara and Rosheen Kaul’s speedy noodles to a versatile peri-peri chicken and more, these recipes prove ...

Editor’s Note: Americans have come up with a lot of incredible foods. Does this list satisfy your appetite? Or have we frankly left out one of your favorites? Let us know in the comments below.

A winning dish is century egg noodles ($13.90++). Bouncy knife-cut noodles are blanketed in a century egg sauce, which has nary a trace of that pungent ammonia taste that some find off-putting.

Try the Economic Bee Hoon (min. S$1.50) and slurp on piping-hot bowls of Prawn U-Mian (S$5.50), Mee Hoon Kueh (S$4.50) and Century Egg Minced Meat Porridge (S$4). Craving for Carrot Cake (S$4/S$5/S$6) ...

These are the highest-rated restaurants in Philadelphia—the ones we’d sit in an hour of traffic to get to, the ones we pine ...

The combination of crispy bacon, blue cheese, cold chicken breast, avocado, hard-boiled eggs, tomatoes and lettuce ... treat for elites in the early 20th century. According to the National Peanut ...