To reheat leftover ribs, wrap them in aluminum foil and place them in a preheated oven at around 350°F for about 15 minutes ...

Five spice powder is a popular Chinese seasoning that contains ... and preheat the oven to 325°F. Put the short ribs into a Dutch oven or heavy baking dish with a lid and give it a shake to ...

An curved arrow pointing right. Most people don't associate Chinese food with barbeque, but these Char Sui pork ribs from Yunnan BBQ put Southern-style barbeque to shame. Produced by Jenner Deal.

Ken Hom shows you how to make thse melt-in-your-mouth Chinese spare ribs with a sticky, sweet sauce. Have your butcher separate the spareribs into individual ribs and then into chunks which are ...

she cooked delicious and easy home-style Chinese dishes, such as this one. Have the butcher cut the pork spare ribs into pieces; it's very difficult to do it yourself. Rinse the pork ribs and ...

Preheat the oven to 170C/150 Fan/Gas 3. To prepare the beef, put the short ribs and the oil in a medium ... In addition, Chinese buns are available frozen from Chinese supermarkets ready to ...