Sabattus residents are being advised that their drinking water may have a chlorine-like taste for the next few weeks after ...

“The allowable range for chlorine is 0.2 to 2.0 milligrams per litre in drinking water, and the chlorine in the city’s water ...

For over a century, public water systems have used chemical compounds to kill pathogens that cause waterborne diseases such ...

Since the 1970s, scientists have found chlorinated water can contain chemical byproducts that at high enough doses have been ...

A newly identified chemical byproduct may be present in drinking water in about a third of U.S. homes, a study found.

More than 113 million Americans drink water that has been treated with chloramine, a compound created when chlorine and ammonia are combined. Getty Images/iStockphoto Researchers say they have ...

Chlorine-based water treatments create many by-products, but one has been elusive. Its identification sets the stage for studying its health effects.

The latest is a study that has detected a previously unidentified chemical byproduct in drinking water. The substance, called ...

"A major goal of our work is to identify these chemicals and the reaction pathways through which they form," said Julian ...

The new VakuStop is based on the C2213/14 vacuum regulator, which Lutz-Jesco has upgraded by adding an automatic safety valve ...

Municipal water is chlorinated, in order to disinfect the water (kill off microbes). However, chlorine also reacts with other ...

In the 20th century, the United States began treating large amounts of its public drinking water supplies with chlorine. This vastly reduced waterborne pathogen-caused disease deaths and illnesses. Ch ...