The 'Dubai Chocolate Bar' went viral, and now chefs across the country are finding ways to adapt the pistachio-filled treat to popsicles, cupcakes and Polish donuts. NPR’s Neda Ulaby reports. This ...
When Ali Fakhro lays out a row of pistachio-filled chocolate bars in the morning at his bakery in Berlin, he knows they will be gone in a matter of hours.