This delicious, flaky air-fryer cod with a simple marinade can be ready in under 30 minutes. Perfect for a quick, healthy dinner or meal prep, this recipe offers bold flavor with minimal effort.

It can be either baked or fried. Mix all of the marinade ingredients together and place in a non-metallic bowl. For the black cod, add the fish to the marinade, cover with cling film and place in ...

baked, fried or grilled and it also complements rich sauces. Cod is the most popular fish for fish and chips, but is also excellent in fishcakes, fish pies, tempura and chowder.

Tilapia and cod are popular fish for several reasons. But you might want to know the differences between the two. These ...

You can use this foolproof steaming method to cook any sturdy fish—salmon, snapper, black cod, or arctic char would all be great. Pro tip: Viva brand paper towels are used at Rintaro ...

Though our chanchan-style dish is usually made with salmon, it also turns out great with cod. The water content of the vegetables is used to steam and cook the ingredients under the lid.

Redmond Cabot shares his recipe for the perfect post-Christmas dish – baked cod and rosemary with veg ...