Preheat oven to 400 degrees. Peel the butternut squash and halve it lengthwise. Remove and discard the seeds, and slice the squash crosswise, ½-inch thick. Place the squash on a sheet pan lined with ...
Fortunately, preparing your own soup at home is straightforward, particularly with this butternut squash soup recipe courtesy of Diane from Best Recipe Box. The recipe calls for just two primary ...