Mix together the corn, egg, cornflour, garlic and ginger paste, 1 tsp salt and enough water so that they are 'coated' with the batter. 2. Heat the oil and deep-fry kernels over high heat till a very ...

Put the corn into the bag. Shake to coat well. 2. Mix flour, salt and egg yolk and blend to a thickish batter adding water, if need be. 3. Heat the oil for frying and whip the egg whites to stiff ...

Enjoy a taste of the fair at home with this easy deep-fried corn dogs recipe. Perfect for parties or a fun dinner, these corn ...

This recipe features tender baby corn, coated in seasoned cornstarch, then stir-fried with vibrant green bell peppers for a ...

Fried fish with corn sauce is a common dish ... Bring to the boil and cook until the corn is tender. Remove about half of the kernels and roughly purée them with a blender or food processor.

Add the kernels of corn and the cob. Then cook. 3. Shred the shiso leaves ... add butter and melt slowly over low heat. Pour over the fried vegetables and set aside for 7 to 8 minutes.