For a rich, creamy pesto, you can still grab a jar ... pesto sauce, but it's not the only option. For creamy pasta that's a bit lighter, try everyone's favorite protein-packed recipe enhancer ...

The contents of jars ... of pesto. Variations include using rocket, watercress or parsley instead of basil and nuts such as walnuts, hazelnuts or pistachios instead of pine nuts. The sauce ...

I tend to prefer when those ingredients are fresh in a homemade sauce, but I decided to taste-test six jars from the store to see if anything compared. I tried each pesto with plain rigatoni and ...

We also love it on sandwiches, as a marinade for fish and mixed into creamy dips. Whether you're looking for a new twist on pesto sauce or a more traditional version, Food & Wine has the recipe ...

Combine the mashed potatoes and 1/4 cup of pesto. Allow to cool. On a lightly floured surface, roll out the dough to about 1/8-inch thick. Using a ... with the pesto cream sauce.

Wild garlic pesto is a great way to use up the bundles of wild garlic leave you’ve foraged, and Rachel Phipps’ recipe is a great ... Transfer to a sterilised jar and cover the top of the ...