Crafting a true Cuban mojito involves more than just muddling mint, squeezing lime, and splashing rum. The secret ingredient often overlooked is the sweetener - it's the key to unlocking that ...
“The first thing people ask for when they arrive is a mojito — but often the hotels can’t even serve that as they don’t have any Cuban mint,” said one European tour operator, speaking on ...
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These citrussy, minty cocktail recipes will give the Cuban classic a run for its money. It’s hard not to love a mojito. A blend of white rum, lime juice, fresh mint leaves, sugar syrup ...
It takes a lot of confidence for a bar stationed on Little Havana's historic Calle Ocho to proclaim itself "La Casa del Mojito." At Old's Havana Cuban Bar and Cocina, that chutzpah is justified.