Dandelion flowers are often overlooked as weeds and disregarded. But there is more to this flower than meets the eye. Along with several uses and benefits, there are also many dandelion flower ...

The dandelion (Taraxacum officinale), which is often considered a weed, is a cheerful yellow flower that turns into the familiar white puffball of seeds. The plant has traditionally been used as a ...

The interest in dandelion root supplements has significantly ... suitable for those who are allergic to ragweed or daisy-like flowers, we did not experience any adverse reactions while taking ...

A look at the life cycle of a dandelion including wind-aided seed dispersal. Once fertilisation has taken place the plant will produce seeds. Plants such as dandelions often use wind to transport ...

On a single plant, those puffy heads that appear after the yellow flowers fade can carry 20,000 viable seeds. “Don’t let [a dandelion] go to seed and you’re already ahead of the game ...

In some parts of Europe, cultivated varieties of dandelion are available that have longer, more tender leaves. These are available from specialist herb growers in the UK.

Every part of the plant is nutritious; from root to flower. US Department of Agriculture reports that dandelion can be consumed raw or cooked. They are a good source of vitamins A, C and K.

told through eight everyday products. For more than 200 years, the heart of the global trade in cut flowers has been the Netherlands. The world’s largest global auction for flowers began ...

Dandelion (scientifically known as Taraxacum officinale) is a perennial herb known for its bright yellow color. In addition to its use in tea, dandelion root extract has been used in soft drinks ...

One area where technology is moving forward is geothermal heating and cooling. Today, Dandelion Energy launched Dandelion Geo — the world’s most efficient geothermal heat pump. If you’ve ...