Ingredients 2 tablespoons vegetable oil 2 medium yellow onions, thinly sliced 10 cups day-old bread torn into pieces 2 cups grated cheddar cheese 1 cup julienned smoked ham 4 large eggs 1 1/3 cups ...

Bring a photo or keepsake of anyone’s life you would like to celebrate to leave at The Monica's Dia de Los Muertos altar.

At 100 years old, Betty is playing with a full deck of cards and here's what she says is the key to a winning hand.

In Día de Muertos tradition, it is believed that smell—the incense, the food, the flora—guides souls from Mictlán, the world ...

Dear Richard and I have always been content with that fourth petition in the Lord’s Prayer. Until Oct. 1. On the last day of September, we made a difficult decision. We would not eat bread for a month ...

Zojirushi is a brand that we feature in our bread machine buying guide, and this Prime Day you save a massive 36% on the ...

Last week, we talked about broken systems that for some reason become sacred and cannot be changed. Here are some of my favorite stories you shared. 1.

When you think of Lucknow’s vibrant food scene, it’s impossible to miss the variety of kebabs, Awadhi dishes, and ...

A staple in Rajasthan, it is an unleavened bread, usually baked or roasted, and then dunked in ghee before consuming. Litti from Bihar is another similar bread. Kulcha is a staple in Punjab and ...

Many Cubans are waiting in anguish as electricity on much of the island has yet to be totally restored days after a blackout.

Darts legend Andy Fordham would reportedly sink 20-plus bottles of beer before getting on stage during his playing days – and ...

Bakery chef Vikas Malik says, “Be it sandwiches to bagels to challah and many more; bread is a staple part of every household cuisine across the globe. As a bakery chef based in the city ...