Begin to fold over the right-hand side of the dough, crimping and tucking as you go (especially toward the ends of the stromboli). The final creation should look much like a large stuffed burrito.

Rebecca Ann Hughes covers travel, culture and food in Europe. Stromboli, one of the four active volcanoes in Italy, has seen fresh eruptions in the last 48 hours. ... [+] (Photo by Valery HACHE ...

Tourists watch the explosion from a beach on the island of Lipari A volcano has erupted on the Italian island of Stromboli, killing one person and sending frightened tourists fleeing. The victim ...