Alternatively, make elderberry wine and use it to deglaze your roasting tin for a rich, fruity gravy.

Try this All-Around Herb Wine Recipe from chapter 5, “Creating Wines, Meads & Specialty Drinks,” for an endless combination of homemade beverages, straight from the garden. Buy this book from ...

Store your homemade elderberry syrup in the refrigerator, where it should keep for about 2 months. PRINT RECIPE Learn all about homemade elderberry syrup benefits and how to take elderberry syrup.

Chef Wylie Dufresne's avant-garde techniques and unlikely flavor combinations aren't just for the professional kitchen. Try ...

decrease the oil to 1/4 cup and add 1/4 cup wine. Instead of adding 3/4 cup of oil to a cake mix recipe, add 3/4 cup of white or dessert wine to the batter. Here are my favorite ways to use wine ...

The general rule for cooking with wine is to never cook with wine that you wouldn’t be happy to drink: poor-quality wine can ruin a good dish. Likewise, don’t use the most expensive bottles ...

Carrots may be a winter root vegetable, but that doesn’t mean they have no place on your springtime spread. Here, you’ll ...

Modern Variation: Make this pie with any edible berry growing in your backyard--lingonberry, huckleberry, gooseberry, elderberry--but please make sure it is safe for consumption! Recipe courtesy ...

Elderberry is a dark purple berry rich in fiber and antioxidants. Elderberry has long been used in some cultures to help relieve cold and flu symptoms, and in recent years, elderberry supplements ...