Keeping fish in the freezer lets you always have a delicious and healthy option in the house, but you don't want to stock up ...

Ice fisherman Danny Thompson caught a huge yellow perch through the ice at Mille Lacs this month. Here's how he avoided ...

Step 3 Put a large pan of well-salted water over a medium heat and bring to a boil. Boil the leeks for 4-5 minutes. While ...

This is an easy dish that can be prepared in 30 minutes or less. Use skin-on fish fillets for the dish, because if the skin is removed, the fish is far more likely to fall apart as it’s stir-fried.

This fish fry recipe uses club soda, rice flour, and tapioca flour for maximum crunch up to an hour after cooking the fish.

A shopper got a slimy surprise after thawing out some salmon fillets she'd purchased from her local Walmart. The customer, known as JennyNoMini on TikTok, took a video showing viewers what her ...

A food safety alert has been issued overnight for Donegal Catch salmon fillets which may be unsafe for consumers with a nut allergy.

A food safety alert has been issued for batches of Donegal Catch salmon fillets that contain peanuts, which are not declared ...

Arrange the salmon fillets with a little space between each one, on a buttered roasting tin and sprinkle with black pepper. Cover tightly with aluminium foil and bake for 15 minutes, or until the ...