Dasgupta says that butterfly pea flower tea has traditionally been used throughout Southeast Asia for its wellness benefits, ...

After blooming, the teas taste of just like green tea but with a floral twist. A wide range of flowers are used such as marigold, jasmine, and rose. Produced by Amanda Villa-Lobos. More from News ...

in 2018 and source tea from smaller plantations and then blend it with exotic plants and flowers, that are traditionally said to have health benefits. The firm's blends include ghost chilli and ...