Professional and hobby bakers achieve this by decorating their creations with sweet icing sugar and fondant. The right process technology is crucial to the perfect texture and colour of the sweet ...

With a bit of creativity, you can can achieve a stunning cake with minimal icing skills. Discover the benefits and pitfalls of fondant and royal icing, find out how to cover your cake with ...

Wrap in cling film and place in the freezer. For the fondant icing, tear the fondant into small pieces into the bowl of a freestanding mixer fitted with a paddle attachment. Add 100ml/3½fl oz ...

Fondant is a type of icing, typically used in elaborate cake designs for its smooth finish and versatility. Fondant recipes ...

The five Hotham Street Ladies use icing, fondant, buttercream icing, royal icing, food colouring and gum-paste as their primary materials when making art. In the Ian Potter Centre: NGV Australia ...