French fries are a classic. Between their crispy exterior and cloud ... Rather than sprinkle fries with seasoning post-fry or ...

When I’m in a rush, I tend to reach for Lawry’s French Fry Seasoning or seasoned salt. If I have a few minutes, I’ll put ...

Since you're already making french fries like a pro, elevate them further with a drizzle of truffle oil, a garnish of flaked ...

Good french fries are delicious even when they're simply seasoned, but if you really want to kick your spuds into high gear, ...

2. Slice the potatoes to a width of your choice. You can either opt for fat french fries or thin ones. 3. When the water comes to boil, plonk the potatoes and switch off the gas. Now, leave the ...