Just like the restaurant: This fried rice recipe tastes just like Benihana, complete with the classic Benihana garlic butter. A regular wok replicates the smokey flavor of a teppanyaki flat top too!

Restaurant-Style Xo Chicken Fried Rice: A simple yet flavourful way of upgrading your usual fried rice is by adding XO sauce to it. This is a seafood-based sauce with ...

Freshly cooked rice is moist and prone to clumping. Using previously cooked, cold rice can ensure separate grains that hold all the flavours together. Seasoning and flavouring with sauces and herbs ...

Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry. Each serving provides 781 kcal, 57.8g protein, 68.9g carbohydrate (of ...

With minimal prep time and a faster cook, this basil fried rice recipe with crispy onions, ginger, and fresh chiles should be in your weekly summer rotation. This Cajun shrimp fried rice is a ...

It’s always worth making extra when you cook rice, so you have some leftover for egg-fried rice the next day. Combine the beaten eggs, sesame oil and salt in a small bowl. Set aside. To make the ...

I first tasted goose fat fried rice at a small restaurant in North Point ... If you have more fat and skin than needed for this recipe, cut it up and render out the liquid fat, as instructed ...

MANILA, Philippines — You can actually cook fried rice using any ingredient under the sun. Even one ingredient garlic can make rice so delectable when transformed into Garlic Rice. One other ...

Fried rice is an easy dish for reinvigorating leftover rice. For a traditional take, just mix in diced carrots, peas, chopped onions and some beaten eggs. To upgrade your rice to the next level ...

SINGAPORE – Can fried rice cooked using a machine be palatable? Hawker stall M+ Fried Rice Paradise at Woodleigh Hawker Centre is out to prove that technology can aid in producing fried rice ...