Join us for a delicious fried fish recipe, cooked to perfection over an open fire in the heart of the village! Experience the beauty of simple, traditional cooking and the serenity of rural life as we ...

Here are area restaurants, community halls and churches that are serving beer-battered cod, fried shrimp, pierogi and more during Lent.

Hake is a mild, flaky fish in the cod family. Wild-caught hake is sustainably managed and responsibly harvested under U.S.

Ahoy mateys! Bakersfield fish lovers will be able to enjoy a brand-new option exclusive to our market. As we near the Lenten season, many restaurants offer dining alternatives for those abstaining ...