An egg curry can switch between being a comfort food and a fancy meal real quick, and that is what makes it even better. So, to add color to your mundane lunches, we bring to you a vibrant green ...

About Amritsari Chicken Masala Recipe | Chicken Masala Recipe: Amritsari Chicken Masala is an authentic North Indian dish,simply made in the unique amritsari rich and creamy gravy and flavored with ...

Carrot Peas Potato is an easy vegan and gluten-free Indian meal. This recipe, which is made with potatoes, carrots, green ...

Put the lamb in a large lidded saucepan and add the garlic cloves, black cardamom, green cardamom ... Add the Kashmiri curry masala to the pan, cook for a minute or two before adding another ...

As most people get busy with fasting, garba and dandiya, Indian chefs share recipes that are easy to follow, for this time of the year The peas ... Chana Masala (North Indian-Style Chickpea ...

Our take on aloo tikki, crispy patties made of mashed potatoes and spices, is stuffed with a spicy green pea mixture and easy ...

This recipe can be made with chicken ... Add cilantro, spring onions, green chillies, garlic cloves, ginger, yoghurt, chilli powder, and salt; mix well. * Cover the pan and cook on medium-low ...

This satisfying vegetarian stew is recipe developer Rachel Gurjar’s riff on North Indian-style lobia masala ... black-eyed peas, or navy beans. Just be sure to use green beans for some color.

Add the green peas and garam masala, and simmer for another 5 minutes. Make sure the potatoes are cooked. Finish with lime juice and coriander, and serve immediately.

There’s no shortage of Southern virtuosity in the 404, but don’t miss the outstanding Indian, Italian and Thai cooking — or ...

Maneet Chauhan is an Indian American chef ... a true street food.” In her recipe, jaggery, mango mint chutney, fresh ginger, lime juice, chaat and garam masala, and more combine to make a ...