This Grilled Ground Sausage Meatball Kabobs recipe makes a really fun skewer to add to your barbecue. The meatballs are made ...

Grilled hot dogs and sausages are ideal foods for a backyard cookout. That is, provided you do two simple things: start with great links, and don't mess 'em up. Haven't you ever wished that your ...

Add sausage to sauce, then season to taste with salt, pepper, and granulated garlic. NOTE: You may also wish to use the sauce as a basting sauce for the grilled sausages, or place the grilled ...

Everyone’s been asking me, “Lachie, what’s wrong with a simple sausage on bread recipe?” Well, here it is, and it's exactly ...

Poach sausages in water in a frying pan for 5-7 minutes. Slice each sausage into 4 pieces. Meanwhile, preheat a char grill until very hot. Thread sausages on the skewers with the bay leaves ...

Split the sausages and remove skin. Place in a bowl. Peel the garlic and chop with the fennel seeds until minced. Mix into the sausage meat with the chilli and pepper. Form into 4 balls and ...

1. Light a grill. Poke the sausages all over with a knife. Thread each type of sausage onto a pair of skewers (to facilitate turning). Thread the peppers and radicchio onto separate paired skewers ...

Delicious golden batter puffed up around juicy grilled sausages – it’s the perfect family-friendly supper and cooks so much faster in an air fryer. Put the egg, flour, baking powder and half ...

Tango Bites, owned by Chris and Alba Constante, offers a small menu consisting of three appetizers, four sandwiches and four ...

I think it is safe to say that of the seafood varieties available to the Louisiana cook, crab holds first place by a mile.

Commonly topped with condiments and served between golden buns, hot dogs are grilled sausages that are popular in the US. And although there's nothing quite like a fresh-off-the-grill hot dog in ...