and that's just the beginning. But the award for most iconic food may well be a tie between dishes so good they've even ...

You might not know it by name, but chances are you are familiar with the Holy Trinity of cooking if you've ever made a pot of ...

“Whether enjoying the smothered goodness of étouffée, the hearty stew of gumbo, or the flavorful rice dish of jambalaya, each bite transports you to the vibrant and eclectic food culture of ...

Jambalaya, like gumbo, utilizes “the trinity,” and may have Louisiana specialty meats like andouille sausage and, especially in Cajun areas, tasso ham. Some varieties feature tomato ...

While he was doing the second jambalaya, he cooked a gumbo for a boucherie. On the day after the cook-off, he prepared four pots of jambalaya, each with 100 pounds of rice. If you're curious ...