Equipment: For this recipe you will need a pastry lattice cutter. Check the salmon for bones and season with salt and pepper. Put the shallot, fennel, dill, parsley and lemon zest in a pan large ...
Tear open the package and pop it in the toaster. A few minutes later out comes a sugary toasted pastry stuffed with, uh, "fruit"?? Not exactly. Your average pastry is packed with sugar ...
Sweet potatoes and pecans are often paired with copious amounts of butter and sugar. Instead, try a healthier approach with this good-for-you breakfast bread.