来自MSN2 天
Why Buy Tartar Sauce When It's Better Homemade?
Y ou could buy tartar sauce from a store, but as with most things, homemade is infinitely better, both for flavor and ...
BBC2 年
Cucumber, dill and mustard sauce
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BBC7 年
Prawn and salmon terrine with dill sauce
Transfer to the fridge and leave for several hours to set and chill. To make the dill sauce, sprinkle the cucumber with salt and leave to stand for 30 minutes in a colander – this will help get ...
Wall Street Journal1 年
Arctic Char With Lemony Potatoes and Anchovy-Dill Sauce
Make sauce: In a small bowl, mix grated garlic with dill, parsley, capers, honey and anchovies, if using, and reserved lemon zest. Stir in 4 tablespoons olive oil and season with salt to taste.