After years of fielding some complaints about its classic Napoletana crust being "soggy," a Jacksonville pizzeria is making a ...

How to make the best pizza dough:— Bread flour versus 00 flour. Though 00 flour (a finely ground Italian flour) is well-known as THE pizza flour, I found that dough made with bread flour tasted ...

A widely celebrated Italian pizza chain has landed in Miami. Fradiavolo, ranked among the world’s top pizzerias by 50 Top ...

Divide the dough into six balls and roll each out on a lightly floured work surface until 20cm/8in in diameter. (You can also make one big pizza.) Spread a little passata (or homemade tomato sauce ...

Pizza is like a blank canvas inviting creativity, but for purist Italians, there are limits. While some embrace the ...

Preheat the oven to 250C/500F/Gas 9. In a large bowl, place the flour and salt together. Dissolve the yeast in the lukewarm water and gradually add to the flour. Mix well until you obtain a dough.

Another attribute of the Italian flour is that a ... style through experimentation with the dough and sauce — with their friends getting a lot of free pizza — while saving up to start a ...