Curious about the most fascinating Italy food facts? Food is a big part of Italian culture and learning about Italian f ...
Le Virtu, a South Philadelphia restaurant specializing in Abruzzese cuisine, creates a feast once a year that seems like a ...
Global warming, drought and plant disease pose a growing threat to agriculture in Italy's arid south, but a startup founded ...
Francesco Mattana said he is constantly asked the question and while he cannot share a brand, he can share what people should ...
The legendary actress Sophia Loren has a lookalike granddaughter, Lucia-Sofia Ponti, and she’s making her public debut in the ...
When Americans think of Italian food, they tend to think of pepperoni pizza, garlic bread, and chicken Parmesan. But all of those dishes are actually Italian-American hybrid foods created by ...
In more modern times, restaurants like Valentino, Peppone, and Angelini Osteria introduced more upscale Italian food with chefs at the forefront. Today, the city’s approach to Italian food ...
Heavy with Italian tradition, Chicago is home to some of the country’s best red sauce restaurants. From timeless classics, such as spaghetti and meatballs and chicken Vesuvio, to contemporary ...