The first documented evidence of Winemaking in Japan comes during the 16th century when Portuguese Jesuit Missionaries landed in Japan, the leader, Saint Francis Xavier presented gifts to the Japanese ...

OME, Japan — Deep in a dark warehouse the sake sleeps, stored in rows of giant tanks, each holding more than 10,000 liters (2,640 gallons) of the Japanese rice wine that is the product of ...

“Sake is simply a Japanese alcoholic beverage, brewed like beer, but similar to white wine,” says Bennett, adding that rice, water ... 4-ounce pours from bottles carried at Konbini & Kanpai ...

Japanese tipples sake and shochu — and the knowledge and skills honed over centuries to make them — have been added to Unesco ...

Sake exports, mostly to the U.S. and China, rake in over $265 million a year, according to the Japan Sake and Shochu Makers ...

Deep in a dark warehouse the sake sleeps, stored in rows of giant tanks, each holding more than 10,000 liters of the Japanese rice wine that is the product of ... about 3,630 yen for a 720 milliliter ...

Deep in a dark warehouse the sake sleeps, stored in rows of giant tanks, each holding more than 10,000 liters of the Japanese rice wine that is ... for a 720-milliliter bottle.

OME, Japan -- Deep in a dark warehouse the sake sleeps, stored in rows of giant tanks, each holding more than 2,640 gallons of the Japanese rice wine that is the product of brewing techniques ...