traditional Japanese noodles, made from konjac yam,” explains chef Todd Mitgang of Manhattan's Crave Sushi Bar. “They are ...

Konnyaku, also called konjac ... made into small bundles of noodles. The best implement for grating ginger is a solid (no holes), roughly textured ceramic Japanese grater called oroshigane ...

Another viral TikTok video posted in mid-September that's since been deleted also claims five children have died from a fatal infection traced to bacteria after eating the instant noodles.

Rice vermicelli are thin, long form noodles made from rice grains (not to be confused with cellophane noodles, made from vegetable starch). Commonly used in Asian soups, salads and stir-fries ...

We all love pasta. From the delicious bite to the flavorful sauces on top, pasta is a hearty go-to dinner option when we’re ...

Investopedia / Alex Dos Diaz Kaizen is a Japanese business philosophy that encourages continuous improvement involving employees at all levels of a company. The word kaizen is often translated as ...

A new Japanese noodle bar has offically opened today (Friday, October 4) in Gloucester. Daikoku Ramen is the latest name to join a community of businesses at Gloucester Food Dock, a food and drink ...

A deadly knife attack on a Japanese schoolboy in China has stoked frictions between the two countries and raised safety concerns at a time when China is trying to attract foreigners for work and ...

In this new season of the venerable show, the filmmakers profile four chefs who are masters at noodle-making, whether it’s Italian pasta or the noodles for various Asian cuisines. Opening Shot ...

The salad was so good that I decided to turn it into a more filling meal by adding rice noodles and diced chicken. Get the recipe: Spicy Peanut Noodles With Cucumbers and Chicken My tips for ...