Fancy changing up your barbecue offering ... Divide the beans between four plate and top with the lamb steaks. Sprinkle with fresh parsley and serve.

Fry or barbecue the burgers for about 3–4 minutes on each side or until browned and cooked through. To serve, slice the buns ... Once the minced lamb is mixed with the other burger ingredients ...

Let lamb rest 5 minutes before serving. To serve, spread yogurt sauce across a serving plate. Pile grilled lamb chops on top and drizzle green sauce all around. Drizzle with olive oil and lemon juice.

Courtesy of American Lamb Share Bring 4 loin lamb chops to ... Let chops stand lightly covered at least 10 minutes before serving. Serve with grilled fingerling potatoes and green beans.