So, pass the legumes, right? But what exactly is a legume? There are a lot of questions about this category of foods, like are legumes the same thing as beans, and which legume packs the most protein?

Producers looking to keep their stands well-maintained may want to look at other methods such as introducing legumes in order ...

Peanuts and peanut butter are more than just a delicious snack—they’re a nutritional powerhouse with global impact.

On the occasion of the World Pulse Day proclaimed by the FAO, a Pulse Recipe Book with recipes from every Italian region, Over 100 cooks will propose appetizers, first courses, soups, burgers and even ...

This widely adapted perennial legume is grown in every state in the US. Alfalfa does best on soils with fine to medium textures that are moderately to well drained and neutral or higher in pH. It ...

While Punjab is known for its wheat, paddy dominance, Randhawa's rajma model is changing the game for several farmers now.

This short lived perennial legume is adapted to humid, temperate regions. Adapted to a wide range of soils. Birdsfoot trefoil tolerates acidity, alkalinity, low fertility, drought Prostrate or upright ...

Legumes are a key component of sustainable cropping and food systems. This group focuses on the grain legume faba bean (Vicia faba), from gene to plate and back again, with national and international ...

A highly productive beef enterprise in a tranquil creekside setting just south of the NSW / QLD border Located in the historic Tenterfield Shire, Avondale is an exceptional parcel of land located ...

ALBANY, Ga., Feb. 19, 2025 /PRNewswire/ -- It's a little-known fact but peanut butter was originally invented in 1895 as a way to provide nutrients to older adults who couldn't chew meat. Today ...