The best broccoli recipes from TODAY Food include simple sides that are sautéed or roasted to soup and strata recipes that make it the star of the show.
Thinly slice lemon. Cut onion and broccolini into large pieces (roughly 2 inches). Step 2: In a large bowl, combine parsley, fresh rosemary, garlic, mustard and 4 tsp olive oil. Rub mixture over ...