Making pasta sauces from scratch adds a homemade touch to your dishes, elevating them to restaurant-quality meals. Whether ...

“It gives whatever dish you’re making a big boost of umami and flavor. I love how it adds depth and makes pasta sauce even more delicious, especially if the sauce doesn’t have any meat in it ...

Make delicious fresh pasta with a cherry tomato sauce from scratch with chef Sienna. This recipe requires chopping and frying, so please make sure you have a grown-up with you to help out!

With just a rolling pin and two ingredients you can make your own pasta from scratch! To keep things simple it's served with a fresh 3-ingredient tomato sauce. Put the flour and a pinch of salt ...