Just 10 years ago, there was no such thing as modern Malaysian cuisine. There was Malaysian food – the delicious, everyday stuff we all grew up with – from nasi lemak to roti canai to laksa ...

Malaysian street food is known around the world. But elite chefs are reinventing traditions, reimagining flavours and creating a new era of fine dining. “Dewakan was founded on the idea that ...

With so much amazing street food in the city of Kuala Lumpur, it’s hard to choose the best! So today we started off our street food tour of Malaysia trying one of the most popular breakfasts here in ...

Chef/owner Tracy Goh opened Damansara in Noe Valley two years ago, and serves Malaysian comfort food from her native Kuala Lumpur.

The vibrant food scene in Singapore has just gotten a delicious addition with the opening of the first Oriental Kopi outlet ...

Locals and tourists were quite excited to enjoy many dishes with Malaysian flavors at the “Taste of Malaysian Cuisine” week, ...

the experiences of Malaysian students studying abroad shed light on the significance of Malaysian cuisine in maintaining strong connections to their roots and culture. Nurul Yasmin Yuhanis Ahmad Yunus ...