About Margherita Pizza Recipe: Margherita Pizza is to many the true Italian flag. Named after the Queen of Naples, Margherita was created resembling the colors of the Italian flag, red (tomato), white ...

Our chef, perfectly named Alfredo, walked us through perfect pizza techniques – and shared a recipe for perfect, simple, ...

Named after Queen Margherita of Savoy, this pizza features the colors of the Italian flag: red tomatoes, white mozzarella, and green basil. Its simplicity allows each ingredient to shine ...

Divide dough in half. Stretch one piece to form a thin 11-inch round. Lay round on a lightly floured surface or pizza peel. Season with a thin drizzle of oil and salt. Swirl ½ cup of tomato sauce ...

A gently spicy pizza made with a margherita base and topped with pepperoni, homemade sausagemeat, red onion, fresh basil and grated Parmesan. Use the best Italian ingredients to ensure the best ...

TIP:Fresh mozzarella or buffalo mozzarella slices give a 'gourmet' touch to a pizza. For more mouth-watering Italian dishes (recipes and videos) from Leggo's check out thenew Leggo's at homesection.

1. Set a pizza stone in the oven and preheat the oven to 500°, allowing at least 45 minutes for the stone to heat. 2. Brush both sides of one tortilla with olive oil. Place the tortilla on a ...

Taking on the Italian classic, margherita pizza, people are having their say - and they're not holding back. The 58-year-old restaurateur, who recently made headlines over a £55 roast dinner ...