About Masala Chai Recipe: Masala Chai or Masala Tea is one of the most loved beverage in India and even abroad. Whether it's morning or an evening snack-time, a cup of hot masala tea is a must to ...

I learned this masala chai recipe years ago from a tea stall holder in Delhi. Combine the measured water, ginger, cardamom pods and cloves in a saucepan and bring to a boil. Add the sugar and tea ...

It was the recommendations of Ayurveda that were supposed to guide the creators of the recipe for masala chai. The recipe for a warming, cleansing, and healing drink, made from tea, milk ...

Masalewali Chai: Brew up an aromatic cup of tea made with the goodness of cardamon and ginger. 1. Bring the water to a boil. Add the tea leaves and ginger and simmer for a minute. 2. 2. Add the chai ...

W's food columnist Jasmine Mangalaseril looks at two very specific uses for the fall fruit: apple butter and hard cider.

The goal is to get the tea and spices down to the right size for the aesthetic while releasing and combining all the ...

Homemade cinnamon rolls are already a notch above the store-bought kind that come from a tube. You can continue upgrading ...

In her recipe, jaggery, mango mint chutney, fresh ginger, lime juice, chaat and garam masala, and more combine to make a sweet, sour, and savory handheld sandwich. “The best part about a kathi ...

For the chai masala, in a bowl, whisk everything until well combined ... This is an edited extract from Desi Bakes: 85 Recipes Bringing the Best of Indian Flavors to Western-Style Desserts by Hetal ...